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Cahokia Higher Protein Rice
Categories
Gluten-Free & Allergen Friendly Grains, Potatoes, Pasta, Rice, Cereal Plant-Based Proteins
About
Cahokia Rice is a sustainable farm in Southern Illinois where fourth-generation farmer Blake Gerard grows a unique, high-protein rice. With twice the protein of traditional varieties, Cahokia redefines rice as a functional food—not just filler. It’s diabetic-friendly with a low glycemic index (GI 41), heavy metal free, non-GMO, and certified sustainable. Grown with care, crafted for clean, health-forward meals.
Membership Type
Business Partner Sponsor - Bronze
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